Gluten free Christmas gingerbread church recipe

Gluten free Christmas gingerbread church recipe

⛪ Gluten-free and glorious! Craft a stunning gingerbread church that's perfect for your holiday table. Time is of the essence, so let's get started on this gluten-free Christmas masterpiece!

Are you looking for a creative holiday decoration idea? A gingerbread church is a unique and beautiful option. Just like the gingerbread house, a non-spread gingerbread church can wow their holiday guests and become a conversation piece. It's a fantastic project to involve their children in, teaching them about tradition, creativity, and teamwork.


200g butter

¾ cup dark brown sugar

3 cups almond flour

1 large egg

½ cup molasses

2-4 tsp vanilla

Ginger, nutmeg, and cinnamon to taste


  1. Add 200g butter at room temperature and ¾ cup dark brown sugar to a large bowl. Beat the mixture until the butter turns light and fluffy. A stand mixer is great for this, but a handheld works perfectly well.
  2. In the same bowl, combine 3 cups almond flour, 1 large egg, ½ cup molasses, and 2-4 tsp vanilla with the butter mixture. Add ginger and cinnamon to taste. Knead the mixture until just combined. If preferred, you can substitute nutmeg for ginger.
  3. Bake at 150°C for 15 minutes and leave to cool on a flat surface. Your gingerbread will now hold strong even though your construction is out of this world.
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